To us, sustainable agriculture means care for animals, workers, the environment and the consumers.
Following the European ‘farm to fork’ strategy, we implement the highest animal welfare and biosecurity standards, innovative-thinking, cutting-edge technologies and sustainable practices across the poultry value-chain, transforming the production and consumption model, to ensure healthy and affordable food for today and for future generations, to drive the transition to green energy from renewables and to reduce the environmental footprint of our activity.